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This will be a review about Troufa, not just they make astonishing sweets but it's a five star place. The decoration is spectacular, the showcase is full of mouth watering desserts and they have a room for their truffles and chocolate. I faced difficulty in choosing an item so I ended up selecting…This will be a review about Troufa, not just they make astonishing sweets but it's a five star place. The decoration is spectacular, the showcase is full of mouth watering desserts and they have a room for their truffles and chocolate. I faced difficulty in choosing an item so I ended up selecting what you can see in the picture and damn, they tasted sooo good. Bravo Troufa, you made me feel like living a dream.

Dip N Dip is primarily a dessert place so you can expect plenty of sweet treats here. Prepare yourself… for the… Chocolate Overdose! The Fettuccine Crepe is completely bathed in chocolate so all you choco-holics must be jumping for joy right about now. And it’s not just covered in just one type but…Dip N Dip is primarily a dessert place so you can expect plenty of sweet treats here. Prepare yourself… for the… Chocolate Overdose! The Fettuccine Crepe is completely bathed in chocolate so all you choco-holics must be jumping for joy right about now. And it’s not just covered in just one type but a scoop of ice cream make up this fantastic treat. Order some Arabic Coffee to end your visit at Dip N Dip! It absolutely delicious, and also helps bring your sugar high to a lower more comforting level due to its bitterness

Very few places come to mind when I crave Lebanese food and Leila Min Lebnan is one of them. You can enjoy your time with some oldies songs !! Moreover, the food is so tasty and well served but unfortunately it comes with small portion. Humnus is ok, Arayes are amazing and the Kebbeh is superb. I…Very few places come to mind when I crave Lebanese food and Leila Min Lebnan is one of them. You can enjoy your time with some oldies songs !! Moreover, the food is so tasty and well served but unfortunately it comes with small portion. Humnus is ok, Arayes are amazing and the Kebbeh is superb. I love every mezza they have and I strongly recommend the 'Pesto ras asfour', amazing dish from my last visit.

Order : Espetada w/sides ' My Verdict : A surprising number of people seem never to have eaten at Nando's. Surprising to me, anyway, because in the last couple of years I've been to Nando's so many times. There are two reasons for that, the chicken is marinated for 24 hours and grilled to order…Order : Espetada w/sides ' My Verdict : A surprising number of people seem never to have eaten at Nando's. Surprising to me, anyway, because in the last couple of years I've been to Nando's so many times. There are two reasons for that, the chicken is marinated for 24 hours and grilled to order with the addition of various levels of chilli and their signature South African Peri-Peri seasoning. After my first mouthful with this extraordinary flavor I falled in love at the moment, I had never tried anything like this before. Also I would suggest to order medium hot wings and if you dare, order the extra hot🔥

Bushido is one my favourite restaurants in Bahrain, offering the quintessential break from the frenzy of urban life and inspired by the mysticism of Japan is a chic and trendy lounge and restaurant in the heart of Seef District. It is a blend of the 21st Century setting with the way of the warrior…Bushido is one my favourite restaurants in Bahrain, offering the quintessential break from the frenzy of urban life and inspired by the mysticism of Japan is a chic and trendy lounge and restaurant in the heart of Seef District. It is a blend of the 21st Century setting with the way of the warrior combining concepts of chivalry with the serenity of Buddhism. I tasted a variety of great tasting sushi and sashimi and all of them were far above expectations. How ever, the modern Volcano Sushi just didn’t seem to hit the spot.

My Verdict : I heard about PappaRoti last year and wondered, “What makes these buns different from typical bakery buns?” They’re like a cafe but open late for your bun cravings and I found out that here you can meet "The Father of All Buns". They give you a knife and fork, so I knife ‘n forked it…My Verdict : I heard about PappaRoti last year and wondered, “What makes these buns different from typical bakery buns?” They’re like a cafe but open late for your bun cravings and I found out that here you can meet "The Father of All Buns". They give you a knife and fork, so I knife ‘n forked it (at first). Very light and fluffy texture, with a cream cheese topping. The cream cheese in the topping is gentle, mild but there, Saltiness is restrained. None of the heaviness, oiliness or greasiness of typical buns. In the very centre, I got a hit of savouriness, which I learned later was their “rich, buttery filling“. The karrak was a good choice that really gone well with the bun. For the Juice I give it thumbs in the middle.